civilwarnovels Chapter 435 5 Attributes
Chapter 435 5 Attributes
Chapter 435 Five Attributes
"It's just like……"
Ma Yue thought for a while, and seemed to feel that the things introduced by this kind of introduction were quite familiar to him, such as——
"Is it a fierce white tiger?"
"Yes, pure wildness like Liebaihu, which can be cultivated to possess absolute power, but cannot be subdued like me and Xuanwu, are called monsters."
"It's the same as a monster, but it's also different."
"Under normal circumstances, when people encounter monsters, they will kill them directly, because either you die or I die. You must know that refining beasts is not a skill for everyone. This is also the reason why the Langya Wang family can remain one of the noble families."
"They have used the beast refining in the beast control technique to the extreme."
"The strength cannot be underestimated."
"But it won't pose a threat to you for the time being, as long as you don't die."
Xuanwu talked about it one way or another, anyway, he was very optimistic about Ma Yue in his heart, and it should be fine if he didn't die at this stage.
Anyway, in that world, trying to improve is the last word, and everything else is out of consideration.
"What does that attribute mean?"
Ma Yue continued to ask, as if he had never heard of this concept before.
"This is very simple..."
Xuanwu's voice continued.
"The heaven and the earth have stems and earthly branches, yin and yang, eight trigrams, and are divided into five elements. The five elements are gold, wood, water, fire, and earth, which can be regarded as a subdivision of your absorption of spiritual energy."
"Generally speaking, everyone's cultivation has attributes, and they will look for the attributes they are more familiar with, and then it will be easier to climb to the peak of cultivation through targeted cultivation."
"However, there are advantages and disadvantages to doing this. It is indeed easier to obtain a pure level through single-attribute cultivation, but it will also be restrained by the attributes. You must know that the five attributes in the five elements are mutually reinforcing and restraining each other. Even the slightest difference in the battle will have an impact."
"So unless there is a need for it, most people will not practice single-attribute cultivation."
"In the future, you will meet more ancient martial arts practitioners, maybe you can meet a few single-attribute ones."
"..."
Ma Yue pursed his lips when he heard this, but felt that there were still too many things he didn't know about the ancient martial arts practice.
Live and learn!
As for single-attribute and full-attribute, I don't have time to care about it now, it's not something I should care about at all.
Worrying about it at this time is like learning how to get to the moon while learning how to speak, so that you can fly to the sky and stand side by side with the sun.
Not at all—too early.
"Don't think about it, don't think about it, sleep and sleep..."
Rubbing his eyes and sighing, Ma Yue lay down on the bed in large characters, and soon fell asleep, babbling...
……
-
"Get up!"
"Chong!"
There was a deafening sound, which made Ma Yue's eardrums almost burst, and he couldn't help roaring up to the sky——
"Cui Anping!"
"Hahahahaha!"
There was a burst of laughter accompanied by the sound of footsteps running out, as happy as a duck.
Ma Yue rubbed his ears and was speechless, where did this guy get this thing?Much smarter than an alarm clock!
After changing clothes and going out, I saw someone running after the king, the gong was beating loudly, the king probably wanted to eat people.
Immediately, a wave of spiritual energy sealed the king's ears, and the king stopped running immediately, and Cui Anping looked puzzled behind him.
Just as he was about to take a closer look, Ma Yue directly blocked him.
"Okay, don't make a fuss, are you summoning your soul in the early morning?"
"Where did you get this thing?"
"Hey hey hey!"
Cui Anping grinned silently, and jumped to chase the dog away, while Ma Wanguo rubbed his ears with an awkward smile.
"It's in your grandpa's old house. We used to play it a lot when we were young, but we forgot about it when we got older."
"Forehead……"
Ma Yue was speechless, well, it means that this guy doesn't care, so it's your fault!
"Why are you going to the old house?"
Ma Yue asked while squeezing the toothpaste.
"Is there nothing there?"
"It's nothing."
Ma Wanguo nodded.
"Isn't this roasted dragon beard bamboo shoots? I need to use the bamboo board from before, so I took it and washed it. Fortunately, there are no worms and it can still be used."
"Oh, yes!"
Ma Yue just remembered now, is he still covering his dragon beard bamboo shoots?
There were so many things going on last night that I completely forgot about it. I wanted to go out and visit the chicken farm.
It is estimated that after a day, the river dam there will definitely be lush and lush visible to the naked eye, but it doesn't matter, wait until the asparagus bamboo shoots are finished before going there.
"Cui Anping, come back and help me! Stop playing!"
Hearing the clang clang clang in the distance, almost waking up the whole village, Ma Yue roared.
A certain person came back with resentment, quite a bit unsatisfied, but when he saw the dragon beard bamboo shoots, he immediately became energetic and his eyes sparkled.
"Can you eat?"
"fart!"
Ma Yue snarled, rolling his eyes to the sky.
Invite Cui Anping to take out the marinated asparagus bamboo shoots yesterday, and then pour them into the clear water.
Wash it two or three times, and then soak it in water. The bamboo shoots are soft and resilient, completely different from yesterday.
Then comes the real highlight --
The dragon beard bamboo shoots are shaped like dragon beards, and the bare bamboo shoots are not enough to be called dragon beards.
Take the thin bamboo stick that has been cut in advance, pinch the root of the bamboo shoot with your left hand about half an inch, then align the bamboo stick and poke it in. Gently draw down, and the whole bamboo shoot will be split in two.
Then change the direction, the body of the bamboo shoot splits into four, and in the continuous rotation, the body of the bamboo shoot finally becomes a jumping existence like a dragon's beard.
Slightly spread out on the bamboo woven board to dry the water, and after the board is ready, it can be baked on charcoal fire. It is not easy to dry in the sun in June alone.
These processes must be completed before the bamboo shoots deteriorate, and the speed determines whether the umami taste is locked.
It was much faster for four people to make it together. Dozens of catties of arrow bamboo shoots were all turned into asparagus shoots. It took more than half a day, and the previously roasted ones were turned over and continued to roast.
Humidity can determine the long-term storage, and the dried bamboo shoots can be stored for a longer period of time.
Eating by yourself is of course not trying to press the scale or something, it doesn't exist at all.
At noon, a small portion of fresh asparagus bamboo shoots were left unroasted, and fresh green and red vitex, minced ginger and garlic, and fermented soybeans were also finely chopped, and mixed with monosodium glutamate, soy sauce, and peppercorns.
Chop the onion, cut the green onion leaves into rings, pour evenly on top of the arranged asparagus bamboo shoots, put a spoonful of hot oil on it, and the aroma will be strong and wanton spread on the spot.
Fresh asparagus bamboo shoots and dried asparagus bamboo shoots, two different eating methods, different tastes but equally delicious.
Especially the one at home, which has a different taste.
When washing and cooking the bamboo shoots, I use the spiritual water, which adds more than just a little bit of fragrance.
Cui Anping was still the first to pick up a piece with one chopstick, sticking out his tongue in one gulp, but couldn't help but pick up the second chopstick.
Ma Yue looked at him amusedly, and took a chopstick himself. It was delicious, spicy, crisp and refreshing, and it was the first cold dish to accompany a summer meal.
There is nothing comparable to the taste brought by the green and tender bamboo shoots, just one word - cool!
It's a pity that we can only eat on the spot.
But in the future, this dish of farmhouse music can be used as a signboard. Although the production process is troublesome, it is good for friends to experience life occasionally!
(End of this chapter)